Passionate about good food (Kate bakes till the cows come home!), we aim to provide the best possible breakfast experience whatever your dietary needs (vegetarian, vegan, coeliac etc.). From growing our own fruit and vegetables to sourcing the best local meat producers and egg supplier, we take our food seriously.
Whether you are with us for one night or a week we will tailor the menu to meet your needs.
To whet your appetite here is a taste of what we have to offer….
- Kate’s compote – seasonal fresh or home cooked fruit topped with luscious thick Greek yogurt and home made granola
- Homemade vegetarian herb and cheese Glamorgan sausages
- Toasted muffin topped with short back bacon and poached egg ….
- Undyed smoked haddock with poached egg
- Scrambled eggs with smoked salmon
and of course a full Morgans Breakfast with all the trimmings